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Style, homes, weddings, and cuisine in Baton Rouge
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Features
Husband-and-wife-run fullness farm celebrates 10 years of local, organic produce
Bugging Out: Editor Riley Bienvenu Bourgeois reflects on the creation of this month’s cover story
How Paws for Grace is bringing awareness to animal’s health and wellness
From the Editor: Fear Factor
Homes
History in the Making: The City Club gets a new look
A Love Letter to Paris: An interior designer’s insights from the City of Lights
Celebrity interior designer Michael Smith’s new book gives a glimpse into his process
Big design in small spaces is a growing trend
Culture
Girl Power: A personal account of New Orleans’ DIVA Day 2025
From the Editor: Fear Factor
Art exhibitions to see in Baton Rouge this spring
From the Archives: Let the Good Times Roll
People
Good and Well: This foundation is working to make healthy living accessible for all
Bubble Up: BesTeas Sip & Bite owner Vanessa Le finds her creativity in cuisine
Perfect Pair: This couple’s Valentine’s Day collaboration is only the beginning
Sculpting History: Artist Edward Barnes shapes a lasting legacy through art and teaching
Food & Drink
Keep week night cooking simple with this White Chicken Chili recipe
Sea Change: A new era dawns for Louisiana Lagniappe, now under new ownership
Dish: The Colonel’s Club’s Whipped Ricotta
Belly up to big flavors at new eatery Lagniappe Steak and Seafood
Style
Butter Me Up: Add a little yellow to your home and wardrobe this season
Dusty hues of blue are the new neutral for spring
Shades of the Season: KREWE sample sale this weekend
Match with Meghan Markle in these trending jeans
Weddings
Wedding of the Week: Emily Prevot and Josh Jones
And the Oscar for best bridal look goes to…
Wedding of the Week: Machaela Brabham and Nico Guillen
From the archives: Gifts that never go out of style
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Features
Husband-and-wife-run fullness farm celebrates 10 years of local, organic produce
Learn more about this couple running one of Louisiana's few exclusively organic farms.
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Features
Bugging Out: Editor Riley Bienvenu Bourgeois reflects on the creation of this month’s cover story
Features
How Paws for Grace is bringing awareness to animal’s health and wellness
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WHAT’S NEW
Bugging Out: Editor Riley Bienvenu Bourgeois reflects on the creation of this month’s cover story
It's all about understanding--and that's what this experience did for editor Riley Bienvenu Bourgeois.
How Paws for Grace is bringing awareness to animal’s health and wellness
Learn about the sweet local organization giving back to animals in need.
Keep week night cooking simple with this White Chicken Chili recipe
Spring is coming, slowly but surely! Keep things simple when cooking week night dinners with this recipe.
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Bringing pools & landscapes together
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March 10, 2025
Food & Drink
Sea Change: A new era dawns for Louisiana Lagniappe, now under new ownership
Sally Grace Cagle
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March 10, 2025
InRegister Special Homes Edition
Built to last: The trusted name in concrete & framing across Baton Rouge
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March 10, 2025
Events
Support Kids’ Orchestra at the Taste of Mid City food festival
Kamryn Tramonte
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March 6, 2025
People
Good and Well: This foundation is working to make healthy living accessible for all
Bre Pizzolato
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March 6, 2025
Events
Party of the Week: LSU Museum of Art’s ‘Golden Legacy’ reception
Ryn Lakvold
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March 5, 2025
Weddings
Wedding of the Week: Emily Prevot and Josh Jones
inRegister Staff
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March 5, 2025
Weddings
And the Oscar for best bridal look goes to…
Sally Grace Cagle
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March 5, 2025
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Designing the ultimate backyard oasis: How a local pool company brought this family’s vision to life
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March 5, 2025
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The Good Stuff: Experience the beauty and charm of Natchez in spring, sponsored by Natchez Convention Promotion Commission
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March 4, 2025