Maggie Heyn Richardson, Author at inRegister

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Game on: Tennis thrives in Baton Rouge

Mark Clements - April 3, 2017

Homegrown: Chef Jeremy Langlois returns to White Oak Plantation and its...

Mark Clements - March 3, 2017

Dish: Eliza’s Yellowfin Tuna Melt

Mark Clements - March 3, 2017

Discovery zone: Knock Knock Children’s Museum will open this summer to...

Mark Clements - February 3, 2017

Dish: Twine’s fresh tuna skewers

Mark Clements - January 3, 2017

Dish: The Gregory’s Frog Legs

Mark Clements - December 3, 2016

Dish: Chef Celeste’s Island Shrimp Flatbread

Mark Clements - November 3, 2016

Dish: Blue Rose Café’s Eggplant Napoleon

Lindsey Saucier - August 3, 2016

Dish: Simple Joe Café’s Blueberry Quinoa

Christina Leo - July 1, 2016

Dish: Umami’s Green Tea Crêpe Cake

Brandi Simmons - June 1, 2016

Dish: Roux 61’s Shrimp and Alligator Cheesecake

Brandi Simmons - May 2, 2016

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A beginner’s guide to collecting art

Baton Rouge Epicurean Society is helping the Knock Knock Children’s Museum’s garden grow

How does your gallery grow: Local floral art to add to your collection

From the Archives: Mama’s Girl

Erin Mixson Interiors opens a new retail shop

Small changes help bring charm back into a historic Garden District home

A luxe lavender mother-in-law suite creates a serene getaway

Bugging Out: Chic creepy crawlers can make fun home additions

Act Out: Local actress hosts weekend acting workshop for kids

What to do this weekend: LASM’s Studio Saturday with Bill Moore

Artists collaborate on a second helping of mental health-inspired book ‘Letter it Out’

Flowers are the unexpected muse of artist Lori Demand

From the Archives: Mama’s Girl

A neighborhood book club connects with a novel that hits close to home

Wild Side: The Hood family is working to change the way Louisiana sees snakes

Kelly Swift manifested her creative career path by sharing her passion for movie magic

Trap Haüs wellness bar opens in Mid City with smoothie bowls, juices and vegan soul food

A guide to sandwiches in Greater Baton Rouge

Inside Salt Pepper Oak, a TikTok-famous barbecue concept newly relocated to Baton Rouge

Healthy and delicious recipes, from one mom to another

We’re predicting stripes will be everywhere this spring

Spotted: Mimosa Handcrafted’s new pet collection

What to wear to St. Jude Day at the Derby

Stylish local ladies you should be following on Instagram

Wedding of the Week: Riley Tomeny and David Myers

You’re invited to the inRegister Weddings issue release party

What’s trending in wedding florals

Wedding of the Week: Taylor Falgout and Zachary Andrus