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Style, homes, weddings, and cuisine in Baton Rouge
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Features
For the Birds: A look into the collection of the LSU Museum of Natural Science
Seeing Stars: Quota BR is bringing back its signature fundraiser with a star-studded twist
From the Editor: Surfing the Web
Our February cover story explores the unique spaces of a Malibu-inspired home
Homes
Better Knot: Burl wood is a trend that’s here to stay
California cool meets Southern charm in a home designed with family in mind
New technology offers life-size, walkable blueprints
A cathedral-inspired architecture creates a wow-factor in this dining room
Culture
Shawn Cao and Riley Dunaway find inspiration in the roll of the rice
Get a closer look at the illustrations of Little Golden Books at LSU MOA
From the Editor: Surfing the Web
From the Archives: Winter Whirl
People
Sculpting History: Artist Edward Barnes shapes a lasting legacy through art and teaching
Rose to the Occasion: AnnMarie Meyers’ floral creations make weddings and events magical
The Christmas Give brings comfort and joy to local children
Local ballet star dances her way to elite European training
Food & Drink
Aimee’s Pretty Palate: Just Like Maw Maw’s
Sucré’s king cake adds some sparkle to Carnival season
How a husband-and-wife team are keeping Baton Rouge’s hidden gem restaurant alive after almost 40 years
Passing the Plate: Ingle Eats gets a new owner
Style
Fit for Royalty: Where to find the perfect Mardi Gras ball gown
What’s on a design professional’s coffee table?
The charm jewelry trend is taking over the Capital Region
Bring good luck into the new year with green pieces for your closet
Weddings
Wedding of the Week: Allison Kamp and Richard Pellman
Ask the Experts: How to choose the best wedding venue for you
Wedding of the Week: Anne Heine and Brandon Ginn
Waist Time: This bridal gown trend is taking over 2025
Guides
Holiday Hot List
At Your Service October 2024
Glow 2024
At Your Service May 2024
Faces of our Community 2024
Home + Design
The Party Planner 2024
Inspire 2024
Giving Guide 2024-2025
Welcome: The Official Visitor’s Guide
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To Maternity and Beyond: Recipes and tips for nourishing moms for...
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May 1, 2023
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Fantastic Fungi: The unusual varieties at Mushroom Maggie’s Farm are fit...
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Dirt candy: A lifestyle grows among the lettuces at Fullness Farm
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March 1, 2023
Homegrown Harvest: Out of south Louisiana soil and sawdust comes a...
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Plant-based dishes for healthy holiday feasting
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November 3, 2022
A farm-fresh look at American cheese
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Sunset soup and sweet cantaloupe make for a tasty tribute to...
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A Mother’s Day menu meant to be made by little hands
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May 3, 2022
Culinary pro Elizabeth Williams shares her family’s Sicilian roots and recipes...
Emily Witt
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March 17, 2022
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